Tung Thong

Company Introduction: Tung Thong Company

Tung Thong Company is a leading seafood processing and exporting enterprise based in Vietnam. The company specializes in the aquaculture, processing, and distribution of high-quality frozen seafood products for global markets.

Factory or Trader:

Tung Thong Company operates as a manufacturer and processor (factory). They own and manage modern processing facilities where raw seafood, primarily shrimp and various fish species, is transformed into value-added products. Their operations cover the full supply chain, from sourcing raw materials (often from their own or contracted farms) to processing, freezing, and packaging for international export.

Key Information:

* Primary Business: Aquaculture, seafood processing, and export.

* Main Products: A diverse range of frozen shrimp products (e.g., HOSO, HLSO, PD, PUD, PTO, cooked shrimp), frozen pangasius fillets, and other processed fish products.

* Export Markets: Tung Thong exports its products globally, with a strong presence in markets such as the United States, European Union, Japan, Korea, and other international destinations.

* Quality Standards: The company maintains rigorous international food safety and quality management systems. They typically hold certifications such as HACCP, BRC, ASC, GlobalGAP, and ISO standards, ensuring the safety, quality, and traceability of their products.

* Commitment: Tung Thong is dedicated to sustainable practices in aquaculture and responsible processing, striving to deliver safe, healthy, and high-quality seafood to consumers worldwide.

Tung Thong Company in Vietnam manufactures or sells the following products:

Frozen Black Tiger Shrimp

Frozen Vannamei Shrimp

Frozen Panga Fish

Frozen Marine Fish

Other frozen seafood products