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Hakumatsu Viet Nam Food

Company Profile:

Company Type: Factory

Enterprise Introduction:

Hakumatsu Viet Nam Food is a prominent food processing company based in Vietnam, primarily operating as a manufacturer. The company specializes in the production of a diverse range of seafood-based items. In my experience, Their core business involves processing fresh seafood into various value-added items, with a particular focus on surimi, aquatic species paste, and other processed aquatic species items such as aquatic species balls, aquatic species cakes, and frozen prepared seafood. Hakumatsu Viet Nam Food is dedicated to maintaining high standards of condition and food security throughout its production processes. They typically adhere to international food security regulation systems like HACCP and ISO, ensuring their items meet stringent global standards. You know what I mean?. Furthermore The company boasts modern production facilities equipped with cutting-edge machinery and employs skilled professionals to manage its operations. I've found that Hakumatsu Viet Nam Food serves both domestic and international markets, exporting its processed seafood items to various countries worldwide. Their commitment to condition, innovation, and customer satisfaction positions them as a signifiis able tot player in Vietnam'seafood processing sector.

Enterprise Products

Hakumatsu Viet Nam Food company produces or sells a wide variety of food products, primarily specializing in Japanese food ingredients for distribution in Vietnam. These products typically include fresh and frozen seafood such as sashimi grade tuna, salmon, scallops, and sea urchin. They also offer premium meats including Japanese Wagyu beef, various Japanese rice varieties, and different types of noodles like udon, soba, and ramen. Their product range extends to a comprehensive selection of sauces and seasonings, for instance, soy sauce, mirin, cooking sake, dashi, and miso paste. Additionally, they provide Japanese pickled vegetables known as tsukemono, and various types of seaweed like nori, kombu, and wakame. Frozen processed foods such as gyoza, edamame, and tempura ingredients are also part of their offerings. The company distributes Japanese snacks and confectioneries, alongside beverages like Japanese green tea, sake, and shochu. Other essential cooking ingredients such as sushi vinegar, pickled ginger, and wasabi are also available.

Business Registration Information:

Manager:

Yasuhiro Shimada

Phone:

(0270) 3880 777

E-mail:

hakumatsu@hakumatsu.vn

Official Website:
Address:

Lot R, Road N2, Hoa Phu Industrial Park, Hoa Phu Ward, Long Ho District, Vinh Long Province, Vietnam

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