SIAM MODIFIFED STARCH CO LTD

Company Type: Manufacturer (Factory)

Company Profile:

SIAM MODIFIED STARCH CO., LTD., widely recognized as SMS Corporation, is a prominent manufacturer of premium tapioca-based modified starches. Operating as a factory, the company is headquartered in Thailand and boasts extensive production facilities dedicated to the development and manufacturing of a diverse range of starch products.

SMS Corporation specializes in creating customized modified starches for a broad spectrum of industrial applications. Their product portfolio caters to crucial sectors such as the food and beverage industry, paper and packaging, textiles, adhesives, and various other industrial uses. With a strong emphasis on research, development, and stringent quality control, SMS Corporation consistently delivers innovative and high-performance starch solutions.

As a leading global player, the company maintains a significant international presence, exporting its specialized starch products worldwide. Its commitment to advanced manufacturing processes and sustainable practices underscores its position as a reliable and forward-thinking supplier in the global modified starch market.

SIAM MODIFIED STARCH CO LTD produces or sells the following products:

Native Tapioca Starch.

Modified Tapioca Starches for various food applications. These starches are designed to provide properties such as thickening, gelling, emulsifying, and stabilizing, and are used in products like sauces, dairy items, bakery goods, snacks, noodles, processed meats, confectionery, and beverages.

Modified Tapioca Starches for various industrial applications. These include use in paper manufacturing (for surface sizing, coating, and wet-end applications), textile processing (for sizing, finishing, and printing), adhesive production (for corrugated board, paper bags, and labels), and construction materials (such as mortar and gypsum board).

Specific types of modified starches include Acetylated Distarch Adipate, Distarch Phosphate, Acetylated Distarch Phosphate, Oxidized Starch, Cationic Starch, Pregelatinized Starch, and Acid-modified Starch.